From frebruary 10th to 14th invite your significant other for a memorable and unique Saint Valentine’s day at Château de Mercuès.
Enjoy an enchanting stay, between love and gastronomy, or come at our Michelin-starred restaurant Le Duèze to discover the special Saint Valentine’s menu.
Our chef Julien Poisot invites you for a gourmand escapade orchestrated on the theme of truffle.
Known as tea time, afternoon tea or even snack time, it always results in a break, often well deserved.
This break is even more delicious when it comes to the Château de Mercuès.
From Tuesday to Sunday, from 3pm to 5:30pm, Pastry Chef Steven Bott offers you the inevitable Tea Time!
Take advantage of an exceptional place and enjoy a delicious hot drink accompanied by an assortment of delicacies.
Price: 25 € / person.
The program includes a visit of the Château, wine tastings, truffle-themed menus, truffle hunting activities, cooking lessons…
Come and discover the tuber melanosporum in all its splendor!
The Vigouroux family jewel since 1983, Château de Mercuès reveals the excellence of its terroir, celebrating each year vintages that are more and more appreciated.